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NITROPOD is the future of frozen desserts.  We combine science, technology, and the culinary arts to create an unforgettable product and experience.  We flash freeze organic and all-natural ingredients with liquid nitrogen. The result, is the smoothest, creamiest, best tasting ice cream and sorbet in the world.

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-321°


NITROPOD is the future of frozen desserts.  We combine science, technology, and the culinary arts to create an unforgettable product and experience.  We flash freeze organic and all-natural ingredients with liquid nitrogen. The result, is the smoothest, creamiest, best tasting ice cream and sorbet in the world.

BORN BELOW ZERO

If you're looking for a fun, unique way to make your dinner party or event a memorable one, you've found it. We hand craft our organic ice cream and sorbet using a revolutionary, liquid nitrogen flash freezing process. Our "Superpremium" desserts are created instantly before your eyes, creating microscopic ice crystals, which results in a smoother and creamier texture than anything you've tasted before. Liquid Nitrogen is also the only way to turn your favorite cocktails into unforgettable frozen drinks & desserts.

People tell us all the time, "This is the greatest thing I've ever put in my mouth!" It really is different from regular ice cream and sorbet.

NITROPOD brings this amazing process to your home, office, or special venue for an experience your guests will never forget. Our prices are all inclusive. Are you ready to taste the future of ice cream?

Have Us Hold The Date!
Call us for a quote - 
(844) NITROPOD A.K.A.  (844) 648-7676
OR email EVENTS@NITROPOD.NET

Guests see their ice cream and sorbet born in a cloud of cold steam illuminated by color changing LED's

Company Parties

Create an unforgettable experience at your dinner party no matter how big or small.

We brought the NITROPOD experience to the cast of ABC's Modern Family

Events

Weddings, birthdays, mitzvahs, and company parties, are a whole lot cooler with custom made ice cream and sorbet.

Maple Bourbon French Toast Ice Cream was a big hit at the Loot Crate 2 year anniversary party

Festivals

We bring our liquid nitrogen kitchen to music, food, and art festivals all over southern California.

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the flavors


Our dairy comes from the Straus Family Creamery, the first 100% certified organic creamery in the United States. Our flavors are ALL NATURAL and contain NO preservatives, NO stabilizers, NO GMO's, and NO high fructose corn syrup.

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the flavors


Our dairy comes from the Straus Family Creamery, the first 100% certified organic creamery in the United States. Our flavors are ALL NATURAL and contain NO preservatives, NO stabilizers, NO GMO's, and NO high fructose corn syrup.

Our flavor list is ALWAYS growing. The following list is just a guide, we can produce custom flavors that you create.
The liquid nitrogen process allows us to infuse our products with alcohol for amazing cocktail recipes.

ORGANIC PREMIUM ICE CREAM

Red Velvet
Sunday's French Toast
(with crispy maple bacon and/or bourbon)
Deep Chocolate Espresso
(with chocolate covered espresso beans)
(with Kahlua)
Campfire S'Mores
Cookies N Cream
Grandma's Apple Pie

(with honey graham cracker crust)
Cinnamon Bun
Blood Orange Creamcicle
Wild Strawberry
Italian Espresso
Country Lemonade

Seedless Watermelon
Peanut Butter
(with spicy Mayan traditional chocolate)
(with peanut butter cups
)
Vanilla Bean S'mores
Pomegranate
Pineapple
Passion Fruit

We get all of our ingredients from local providers and are always seeking out new "Flavorists" to help expand our menu.



NON-DAIRY SORBETS

Creamy Avocado Lime Sorbet
Creamy Avocado Chocolate Espresso Sorbet
Blood Orange
Wild Strawberry
Country Lemonade
Seedless Watermelon
Pomegranate
Pineapple
Mango
Passion Fruit

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the story


Meet the founder of NITROPOD

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the story


Meet the founder of NITROPOD

Scot Rubin

The NITROPOD was born to create the most amazing frozen desserts you've ever tasted. After thousands of years, science and technology have come together to improve something people didn't realize could be any better. Our goal is to bring this amazing experience to as many people as possible. The process is magical and we enjoy seeing people taste the difference that liquid nitrogen and fresh premium ingredients can make. 

We are committed to giving back to the community with our "Experiment In Gifting and Paying It Forward", offering free pints of ice cream to family, friends, and our loyal customers.

The company was founded by Scot Rubin, an entrepreneur who spent 10 years as a bartender in Boston, NYC, and the Caribbean. His passion for ice cream began at an early age, with jobs at Brigham's and Friendly’s in his home state of Massachusetts.

He is also a lifelong entertainer who loves to make people smile. In 1995 Scot was one of the pioneers of webcasting, producing and hosting the worlds first daily talk show about the billion dollar video game industry on All Games Network at www.allgames.com.  Over the next 15 years he interviewed software developers, musicians, athletes, executives and gamers and was co-founder of the cable television channel G4.

If you're interested in being a part of NITROPOD, send us an email and introduce yourself.

 

the press


Here's what people are saying about NITROPOD

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the press


Here's what people are saying about NITROPOD

We were featured as one 18 Quirky, Niche Businesses on Mashable.com - We don't mind being called Quirky.

We were featured as one 18 Quirky, Niche Businesses on Mashable.com - We don't mind being called Quirky.

A great write up from Bravo's Eat, Drink, Love and Eater.com Kat Odell

NITROPOD was featured on the INSIDE HOOK blog.

NITROPOD was featured on the INSIDE HOOK blog.

the social


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the social


Our latest images from Instagram followed by the latest from @nitropod on Twitter.

Ice Cream Social


An experiment in gifting and paying it forward.

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Ice Cream Social


An experiment in gifting and paying it forward.

NITROPOD was founded with a goal of giving back to the community by gifting free ice cream and sorbet.
On designated Thursdays, we'll create a special flavor and deliver FREE PINTS to our friends on Twitter and Facebook.  Not only that, we'll help YOU pay it forward by delivering a FREE pint to someone you love!

These gifting days will serve as the backdrop for The NITROPODcast, a live video podcast streamed via Google Glass! I will stream the freezing and delivery around LA County. I'll also invite guests to ride along as we talk to viewers in real time. If you can't catch us live, you'll be able to subscribe to our YouTube Channel for the archives.

  1. Follow @nitropod on Twitter or Like our page on Facebook.
  2. Use the form below to request a pint of our special flavor.
  3. Tell us who you're paying it forward to and why.
  4. Your friend can suggest another friend to pay it forward
  5. Order extra pints if you're hungry.

We will not leave our pints to melt in your doorway so you must have it delivered where you will be on Thursdays between Noon-5pm

Tell us who you want to send a pint to and why!
Contact info will only be used to notify you of delivery and will never be sold or given to 3rd parties.

We will deliver to any of the cities in the LA County area! Hope to see you soon!

Name *
Name
Friends Name
Friends Name
YES! Select the number of pints you would like to add to your order. Each pint is $16 (add $2 for vegan avocado ice cream)
If you are ordering 2 or more pints, tell us what flavor you would like

Blog


Stay updated on the development of the NITROPOD

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Blog


Stay updated on the development of the NITROPOD

Over the past 18 months I've experienced all the emotions relating to starting a new business. Now that we are preparing to release the NITROPOD into the wild, I'll use this blog to share some of the lessons learned along the way.

I started the NITROPOD to bring liquid nitrogen ice cream and sorbet where the people are. We use a revolutionary process not just to make ice cream, but a variety of other delectable treats. Many of our best tasting products, have yet to be created.

Our goal is to bring organic, artisan ingredients together in a food truck from the future.

In addition to great food, the NITROPOD will bring an experience that incorporates music, video, art, and online social interaction. Future entries will illicit feedback from the community and influence the development of the interactive experience between you and the truck/community.

Be sure to follow us on Instagram, Twitter, Facebook, and Vine.

For those of you living outside the Los Angeles area, we will be shipping our products across the United States using coolers with dry ice. 

I'll be sure to tweet out new entries when they are published.

Till next time!

Scot Rubin

6/5/14 - I went to see the truck being wrapped today. There are so many contortions and crevices that make it a serious challenge to wrap. There are seams to be hidden, vents to expose, and windows to cover. There are also some elements of the RV that we've had to design around like the rear window and both slide outs.